*raises her glass* "A toast: while most people eat to live, I live to eat. There's nothing like enjoying a delicious home-cooked meal with a fine bottle of wine in the company of fantastic friends. To life!"
Saturday 5th Apr '08
My dinner after work:
Porterhouse with garlic, chilli and rosemary with a side of sliced Cajun seasoned Sweet Potato and Potato chips
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