Mr Pelle, Marissa, Maria, myself, Teresa, Mrs Pelle
After being inspired by the 'Food Safari' show on SBS yet again, we decided to have a Moroccan theme for the night. I rushed through the shops after work to get some ingredients and managed to whip up a couple of side dishes.
main course: Marissa's Moroccan Chicken with homemade Preserved Lemons & Olives
sides:Blue Vein Cheese Cous Cous
Roasted Vegetables with a Spicy Curry Tomato Salsa
For dessert, I had brought some mini pavlovas. Marissa and Teresa had made our favourite ice cream - Cardomom & Rose. We finished with some refreshing Mint Tea.
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