In the morning, we all headed out to a hawker centre for breakfast with my auntie and cousins. Then we parted ways and did a bit of shopping before making our way to the Raffles for high tea.
After stuffing ourselves with the buffet high tea, we did a bit of sightseeing and decided to go to a new bar on the 72nd level of the Stamford Hotel - the New Asia.
After having a few too many cocktails, we all got the munchies when we left and at about 2am found ourselves at the Newton twenty-four hour seafood hawker centre. We had our first chilli crab since we'd gotten to Singapore, chicken wings, salt and pepper baby squid, and kang kong.
No comments:
Post a Comment