Shop 7/113 Collins Road, Willetton
I had dinner tonight with the Lim family. The kids love all things Japanese and have all spent years learning to speak it in school, have regular host students from Japan over to stay with them, and have been to Japan and wish to go back again.
For once, I decided to try something different. I always usually get sashimi of unagi (eel), so tonight I opted for the chicken katsu. My dish was the last to arrive, at least fifteen minutes after everyone else's. I was disappointed to find that the chicken katsu looked like a frozen piece of crumbed chicken that they just deepfried. I should have stuck to my usual unagi.
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