*raises her glass* "A toast: while most people eat to live, I live to eat. There's nothing like enjoying a delicious home-cooked meal with a fine bottle of wine in the company of fantastic friends. To life!"
Wednesday 2nd Apr '08
Before work I cooked myself some lunch.
On the menu:
Beef Rump with a Mushroom & Peppercorn Sauce served on a bed of Mashed Royal Blue
Would have been better if it was a porterhouse or sirloin.
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