*raises her glass* "A toast: while most people eat to live, I live to eat. There's nothing like enjoying a delicious home-cooked meal with a fine bottle of wine in the company of fantastic friends. To life!"
Thursday 9th February 2012
THURSDAY WORK LUNCH
Yes, it is that time of the week again! It's a nice balance between healthy and unhealthy today, methinks.
Vegies, Olives & Dip Platter
Ham & Cheese Croissants
I made an Eggplant Bake last night.
I caught up with some friends for dinner in Maylands tonight and I had seafood laksa!