*raises her glass* "A toast: while most people eat to live, I live to eat. There's nothing like enjoying a delicious home-cooked meal with a fine bottle of wine in the company of fantastic friends. To life!"
Friday 19th October 2012
Neelam made this awesome snack for us today with polenta. Sort of a savoury slice.
A few days ago I started making mini florentines for Ivy's baby shower on the weekend.
It's a really easy recipe I found in one of the Women's Weekly cook books I have.
I generally am not a fan of sultanas, but I'll make an exception here!