*raises her glass* "A toast: while most people eat to live, I live to eat. There's nothing like enjoying a delicious home-cooked meal with a fine bottle of wine in the company of fantastic friends. To life!"
Saturday 10th November 2012
BENOIT'S ASSAM LAKSA NIGHT
While we were waiting for everyone else to arrive, I made Vietnamese Spring Rolls for starters. I was trying to make them as fast as I could, and to order as everyone had different preferences of what I put inside!