We shared a few dishes for our entree:
The garlic bread was heavenly! Toasted to perfection and buttered generously on both sides. I could have eaten more. The two entree dishes were fantastic! The grilled mushrooms came with some pesto and parmesan cheese on top. There was a thick layer of creamy ricotta in the eggplant stack. I've been inspired to use the remaining eggplant I have at home to try to recreate this dish!
For our mains:
My pasta was delicious! The spaghetti cooked al dente, the sauce was light and the seafood mixture fresh and abundant throughout the pasta. I tried a piece of Marissa's gnocci and agreed with her that it was good!
After a very satisfactory dinner, we were disapointed to find that the cafe we wanted to go to was closed for the night (it was only 10:30pm on a Saturday night!), so we drove to Dome just off Mill Point Road.
A good night relatively free from work talk. Just what we needed after this crappy week of work. Fantastic choice of restaurant, Marissa!
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