*raises her glass* "A toast: while most people eat to live, I live to eat. There's nothing like enjoying a delicious home-cooked meal with a fine bottle of wine in the company of fantastic friends. To life!"
Sunday 20th December '09
Just a boring entry today. Well, we can't be gourmet chefs every day of the week, can we!?
Dinner at Work Farfalle with Mushrooms, Chilli, Garlic & Basil
No comments:
Post a Comment