Sunday 27th December '09

Lunch at Work
Rainbow Tuna Salad

Why rainbow? Because it's so colourful! I made it with some canned corn kernels, diced red capsicum, white onion and spring onions. Mix in a can of tuna just before serving and voila!

Afternoon Snack
Mum's Loh Mai Kai - sticky glutinous rice

With lots of Inghams chilli sauce of course!

After such a busy week, I showered and went to bed for an afternoon nap. I didn't get up until after 8pm, had dinner and then went back to bed.

Pork & Prawn Bee Hoon soup

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