4 types of cheese: Tasty, Gouda, Camembert & some sort of Soft Cheese with Herbs
slices of Smoked Salmon
Mr Pelle's homemade Chorizo
Marissa cooked dinner tonight. She made a very simple tomato and basil sauce and it was amazing! I took the longest to eat mine as I was relishing every single mouthful. We sort of worked out way backwards. We began with the pasta and then worked our way through the cheese platter and appetisers.
We relaxed infront of the TV with some tea and, as always, I was armed with some of the pasta to take to work for lunch tomorrow. Whee!