Thursday 22nd July 2010

Lunch at Work
Spicy Chicken & Mixed Beans Wrap

I made these with a packet of Mexican spices straight from a packet, diced chicken thigh and a can of mixed beans. I heated the mixture up on a wrap in the microwave and then wrapped it up with some fresh cut lettuce and grated cheese. Yum!

Dinner
Scotch Steak with Buttered Baked Potatoes and Corn
with a Creamy Mushroom Sauce

Deliciously crisp on the outside, soft on the inside.

Pan juices, butter, mushrooms, a splash of water, a dollop of cooking cream.