Thursday 16th June 2011


We thought we'd make vegetarian dishes so that one of our vegetarian coworkers would be able to participate in our feasting.

As you can see from the photos, some of us could not resist sneaking in some meat into our food!

Lidie's Polenta Bake - oh my, this was soooo yummy!

Alison prepared some fresh vegetables that we dipped in a spring onion dip.

Mini Beef Pies

Mini Quiches

I made a Fennel & Orange Salad, which went really well with...

Melinda's gorgeous Creamy Garlic Prawns!


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