*raises her glass* "A toast: while most people eat to live, I live to eat. There's nothing like enjoying a delicious home-cooked meal with a fine bottle of wine in the company of fantastic friends. To life!"
Friday 26th August 2011
Last night we went out for dinner to celebrate Jocelyn and David's birthdays.
HAWKERS CUISINE 66 Roe Street, Northbridge
We'd all been hard at work during the day so we needed some Kopi-O to wake us up.
We had the Jellyfish to start with.
It tasted like Mum's Achar. Yum!
Jocelyn had the Hot and Sour Soup.
Jocelyn ordered and, as usual, she ordered far too much food for us!
Sambal Kang Kong
I don't remember the name but this Pork dish was awesome!
This beef dish was a let down compared to the other dishes.
We shared an Ice Kachang for dessert.
We divvied up the leftovers between us in five takeaway containers, which I had for lunch today at work.