*raises her glass* "A toast: while most people eat to live, I live to eat. There's nothing like enjoying a delicious home-cooked meal with a fine bottle of wine in the company of fantastic friends. To life!"
Monday 22nd February 2010
I woke up early this morning so I had time to make myself a bowl of instant ramen for breakfast. I used some of the leftover yong tau foo capsicums from what was supposed to have been our steamboat night last week. We usually make extra and freeze it.